Tag: 上海全套水磨会所

Apple Reportedly Acquires Shazam Music Recognition App For $400M

first_imgShazam, the app that listens and recognizes what song is playing, has been a cutting-edge product since the company’s inception in 1999. The company’s widely useful and universally in-demand audio recognition technology has put them at the forefront of the space for years, and made Shazam one of the most popular apps in the world. To “Shazam” is now widely recognized and utilized as a verb in conversation.According to a report from TechCrunch, the British company is in the process of finalizing a deal to sell Shazam to U.S. tech giant Apple for sums estimated to be north of $400M. The move will allow Apple to further improve their music delivery capabilities and make for a more immersive listening experience for their customers.In recent years, the company has extended the technology beyond helping you remember “who sings that song that’s playing right now” It also integrates with other apps like Snapchat and Apple’s Siri, and it currently sends lots of traffic to other music apps like Spotify and Apple Music, which pay Shazam when those clicks convert to purchases. The Shazam app is now used as an interactive tool for advertisers, bars and restaurants, music venues and more. Shazam’s augmented reality brand marketing service lets you discover content based on pictures that you snap with the app. “You came for music, stay to experience McDonald’s Karaoke, MTN Dew VR Racing and much more,” is the company’s pitch on this feature.It’s not clear which of these operations will carry on post-acquisition, and which of these might be something that Apple would integrate into its own business (and how), but it’s notable that much of what Shazam does is very synergistic with what Apple apple already has in place and in the works. It’s likely that the technology will be used to attract more users to the Apple Music platform.This is not the first large-scale acquisition Apple has made in the music space in recent memory. In 2014, Apple acquired Beats for more than $3B, and absorbed Beats’ executive team–including Dr. Dre, Jimmy Iovine, and Trent Reznor–into the Apple family to continue pushing the limits of the product/service they created with the help of the tech monolith. Beats became the basis for Apple Music, which has roughly 30 million users as of this Fall (Spotify has 60 million paying customers, and 140 million overall).We are excited to see what the inventive minds at Apple will be able to think up to improve the music listening experience using Shazam’s unique technology.[via TechChrunch]last_img read more

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Diet may influence risk of aggressive prostate cancer

first_img Read Full Story Dietary patterns that are associated with inflammation and insulimenia — a condition marked by high levels of insulin in the blood — may put men at an increased risk for aggressive forms of prostate cancer, according to new research led by Harvard T.H. Chan School of Public Health.The study, published Jan. 6 in European Urology, analyzed the dietary patterns of more than 41,000 men over a 28-year period. The findings showed that a hyperinsulinemic dietary pattern was associated with a 7 percent higher risk of advanced prostate cancer and a 9 percent higher risk of fatal prostate cancer. The study also showed that a dietary pattern associated with inflammation was associated with earlier-onset lethal prostate cancer.Benjamin Fu, a postdoctoral fellow at Harvard Chan School and first author of the study, noted in a Jan. 12 Renal & Urology News article that avoiding dietary patterns with insulinemic or inflammatory potential help prevent prostate cancer, especially among younger men. An insulinemic dietary pattern may include foods such as sugary sweets and fried foods. A dietary pattern associated with inflammation could include processed meats, refined grains, and lower intake of leafy vegetables.Other Harvard Chan School authors of the study included Lorelei Mucci, Ed Giovannucci, Fred Tabung, Claire Pernar, Weike Wang, Amparo Gonzalez-Feliciano, Ilkania Chowdhury-Paulino, and Mingyang Song.last_img read more

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Wind generation tops coal in Texas for first six months of 2019

first_img FacebookTwitterLinkedInEmailPrint分享KUT:For the first time ever, wind has surpassed coal as an energy source in Texas. Data released this month by the Electric Reliability Council of Texas shows wind created 22 percent of the electricity used in the first half of the year, edging out coal by 1%.Texas is the largest consumer of coal in the country, according to the Energy Information Administration. But cheap natural gas and renewable energy prices are biting into coal’s market share.Natural gas still continues to produce more electricity than any other source, at 38%. Solar energy accounts for about 1% of electricity here. Daniel Cohan, a civil and environmental engineering professor at Rice University, said that number could slowly tick up.“For several years in a row now, we’ve had almost a doubling of the amount of solar farms in Texas,” he said. “And it looks like we’re set to have a few more doublings ahead. So, Texas is really becoming one of the growth areas for solar after a very slow start.”“It still remains to be seen whether [wind] surpasses coal for the entire year,” he said. July and August are typically the biggest months for coal generation, and coal could pull ahead. “But, so far, it just illustrates the big transition that we’re having away from coal and toward wind power,” he said.More: Texas has generated more electricity from wind than coal so far this year Wind generation tops coal in Texas for first six months of 2019last_img read more

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Road Bike Love

first_imgWhenever I’ve got a few hours for a good long bike ride, it’s the mountain bike I grab, heading to the peace of the woods, leaving my forlorn road bike hanging from its hook.In the back of my mind I know that my road bike is fun, but it seems mentally more difficult, until I actually ride it. That’s when I realize how much I love that mental game of pushing my legs and cardiovascular system to places it’s not used to going. Plus, the road bike can take me so many miles further. It’s the week after the ride that I love the most, when my legs feel stronger as I run up the stairs or do a tumbling pass at gymnastics.This past weekend my girlfriend’s birthday wishes got me back onto the road bike, and I’ve been grinning about it ever since. I felt like it was my birthday too. I actually saw fewer people on that road ride than I’ve gotten used to seeing in the woods over the last year.We chose a few steep mountain passes in the Barnardsville area to suffer on, but it’s hard to suffer when you’re riding through sun-drenched valleys lush with early summer green, grazing cows, happy dogs and bubbling creeks. It’s almost silly, really, so I giggled between the leg-burning climbs and laughed out loud in the swerving descents. It helps to be physically matched with a riding partner. Laura and I always manage to remain in the same ten degrees of fitness, trading off being the carrot. She’s pulled me through many runs and rides, reminding me what my body is supposed to be capable of managing. Her stretches of spin classes and summer races always encourage me to get my butt in gear when I’m leaning more toward a weekend of lying around at the beach with the kids or pulling out the tools to catch up on home maintenance.Although it was an awesome ride for my legs, I felt like my biggest challenge is always my brain. If you don’t know you can climb a mountain, the question burns behind the eyes at every turn of the cranks. We cruised for 25 miles, rolling through small hills before hitting the wall of Paint Fork. I had already resigned myself to what it was going to be like since the gearing on my bike is set up for someone with much gnarlier legs than mine. My heart was racing before the hell even got hot because I was so scared I wasn’t going to make it. It took some mind tricks to calm myself. By the time I finally gained control over my concern for failure I was already half-way up. I was standing in the pedals, convincing myself to quit checking for easier gears. Getting my shoulders over the handlebars made me grateful for all of the pushups and abdominal work I’ve been doing. It was great knowing I had backup muscles so that my legs wouldn’t be the ones take all the brunt.I’ve found that it’s best for me to avoid looking up, seeking the top of the mountain so that I can guess how many pedal strokes are left. What’s far easier is staring directly in front of the wheel, watching it churn the asphalt, telling myself, “We’re gonna be here for a good while, so get comfortable.”It was here that I fell into the paperboy action for a few feet, swerving back and forth to ease the “straight up.” By the time I realized the futility in that I had reached the crest where I had to stop to celebrate. While Laura ate a Cliff bar, I busted out the aluminum foil package stuffed into my jersey filled with the kids’ leftover whole grain pancakes smothered in honey. I thought of Lance Armstrong and those expensive stroep waffles that he sells and laughed.Flying down the other side of the mountain was enough to make me forget the initial cost of this fun. The sun kicked the heat of the day up a notch, leaving me the farmer/cycler tan lines for the week. We cruised along, able to regain conversation when Caroline sailed by on her motorbike and pulled out under a shade tree in the church yard to feed us cold watermelon and lemon-lime spritzers. My girlfriends are the best EVER. She found us again two hours later and complained of being tired of riding her motorcycle. We did not hit her, but I did imagine what it would be like to hold my bike while riding on the back of hers.We did begin seeing other cyclists once we hit the ever popular Town Mountain Road. My irritation over the lack of friendliness between road riders caused me to become overly animated in my efforts to say hello. I began enthusiastically waving like a 4-year-old seeing his mommy, shouting, “WHEEEEE!” in the parts where I was going fast, as they were on the opposite side of the road grinding painfully slowly. This all greatly improved my attitude.It was the River Road back to Weaverville where the slow climb made me the hungriest. We stopped at Ledges Park to eat the remainder of my pancakes, but mostly I wanted to see if I my back could twist from side to side or if it was going to be permanently stuck in this forward bend. Already I looked forward to my Monday morning massage appointment. Thank you Tavis Cummings for knowing how to fix me.So thank you little road bike, for making me love you all over again.For all of Bettina Freese’s posts, visit Spinning My Wheels!last_img read more

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